Get Free Ebook 101 Things to do with Rice, by Stephanie Ashcraft
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101 Things to do with Rice, by Stephanie Ashcraft
Get Free Ebook 101 Things to do with Rice, by Stephanie Ashcraft
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From the Back Cover
Steamed, fried, or baked; long-grain, wild, brown, or sticky. With so many different varieties and even more ways to serve it, you can enjoy rice for lunch, dinner and dessert. New Orleans Jambalaya Lemon Artichoke Rice Soup Cowboy Rice Dessert Sushi Rolls And more!
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About the Author
Donna Kelly is the author of several cookbooks, including French Toast, 101 Things To Do With a Tortilla, 101 Things To Do With Chicken, 101 Things To Do With Tofu, 101 Things To Do with Canned Soup, and 101 Things To Do With a Toaster Oven. She lives in Provo, Utah.
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Product details
Spiral-bound: 128 pages
Publisher: Gibbs Smith; Spi edition (August 1, 2015)
Language: English
ISBN-10: 1423640330
ISBN-13: 978-1423640332
Product Dimensions:
5.2 x 0.5 x 7 inches
Shipping Weight: 6.4 ounces (View shipping rates and policies)
Average Customer Review:
4.4 out of 5 stars
4 customer reviews
Amazon Best Sellers Rank:
#727,285 in Books (See Top 100 in Books)
Love rice and love the recipes ... lots of new ideas! And love this series of books. Hope eventually to get them all.
3 stars for now. Just got it haven't tried any recipes yet but skimmed through the book and several I want to try. Major downer for me is no pictures. I like to eat with my eyes first
Love it
This small book is packed with recipes. No color pictures, but good instructions. Contents include: Family Favorites, Sassy Sides & Salads, Savory Soups & Stews, Poultry & Seafood, Beef & Pork, Around the World Entrees & Desserts & Sweet Treats. The majority of the ingredients are probably already in your pantry & refrigerator, but if not, easily found in most grocery stores. The spiral bound book is great!
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